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neurology

neurology

mRNA acts as marker in Alzheimer’s patients

Through mathematical modeling and collaboration with scientists at the University of California San Francisco (UCSF), McGill researchers, including Rached Alkallas, graduate student in the Department of Human Genetics and the primary author of the seminal study published in Nature Communications, have identified a protein that sharply decreases in patients with Alzheimer’s disease (AD). They then… Keep Reading

neurology

How peppers both produce and prevent pain

Scorching heat, exasperated breathing, and trickles of sweat aren’t necessarily the result of a lengthy stay in a sauna or running on a hot day. They can instead result from a bite of spicy food. The chemical capsaicin causes the spicy sensation that some hate and others love. This compound is primarily found in the… Keep Reading

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