Curiosity Delivers
On Nov. 19, the Post-Graduate Students’ Society of McGill (PGSS) held its first Study Saturday Parents and Kids Program (SSPKP) event of the 2016-2017 school year. The free service allows student parents to drop their children off with volunteer babysitters for up to five hours, assisting parents to study on […]
Wasting food is often unavoidable, whether producing extra scraps from cooking or throwing out moldy and expired food. For many student-led food-based initiatives on campus, food waste is an ever-present issue that requires large-scale efforts to combat it. Reducing food waste can begin with the early stages of production. According […]
Monday to Friday, come 12:30 p.m., a line of students winds through the hallway that leads to the fourth floor clubs lounge in the Shatner Building. Tupperware in hand, they await the arrival of Midnight Kitchen—McGill’s free vegan lunch service. What few are aware of, however, is that Midnight Kitchen […]
Being a student comes with responsibilities other than studying, completing assignments, and writing exams—namely, budgeting and eating. It can be frustrating to spend a full day on campus without any affordable meal options—especially when it’s the end of the month and students are strapped for cash. Whether you’re rubbing your […]
Navigating through the limited food options on and around campus in the hopes of finding something nutritious and budget-friendly can be tough. Here are some tips to make your search a little easier. Students spend a significant portion of their day on campus running between classes, studying in the library, […]
The Midnight Kitchen reopened on Monday after being closed for nearly two months. The pay-what-you-can vegan food collective initially closed last November after an incident when the kitchen and storage area were vandalized. The kitchen was expected to resume its operations within the first two weeks of this semester, but […]
