As the temperature steadily drops, we look at the pots simmering on our stove and wonder the place that soup has within the spectrum of meal courses. Soup is often cast into either a dipping sauce for bread or a supporting actor in a four-course culinary drama. While soup may […]
Montreal is in the midst of a food court revolution, with three new food spots slated to open downtown in the next year. The McGill Tribune’s Student Life team visited Le Central, the first and largest of the three, and highlighted some dishes to try from its wide range of […]
As the warmth of summer fades into the crisp chill of autumn, it becomes more and more difficult to justify sitting on the city’s lovely open air terraces. Students are drawn to the heat of the indoors and set up their Seasonal Affective Disorder lamps in preparation for another long […]
Whether you’re folding laundry or walking to campus, podcasts are a great way to pass the time and learn some obscure information to impress your friends. They can also be a wonderful way for science and non-science students alike to engage in a subject that they would like to explore. […]
At the end of the academic year, Première Moisson’s current lease on their space in the Redpath Library basement will have expired. This news has sparked a debate about whether the lease should be renewed, and, if not, what should replace it. The café, which sells coffee, sandwiches, pastries, and […]
Death cafe provides a cozy space to contemplate mortality.
Dairy, fish, sesame seeds, poppy seeds, tree nuts, peanuts, and shellfish. Seven rules for feeding me, or rather, what not to feed me—seven allergens that are ingrained in my memory. This list is a part of who I am. And no, it’s not easy navigating the world of food with […]
The stories behind the two bakeries that make up Montreal’s bagel-loving Montreal’s bagels are world-famous. Hand rolled, bathed in sweetened water (using honey or malt syrup), and baked in a wood-fired oven, each bagel is made with love and care. Although they can be found in bakeries across the city, […]