Curiosity Delivers
On Sept. 26, a sea of undergraduate and graduate students packed into the Pollack Hall auditorium. They were there to listen to Martin Chalfie, an acclaimed geneticist and winner of the 2008 Nobel Prize in Chemistry, speak about his discovery of the green fluorescent protein (GFP). GFP is a bioluminescent […]
Everything is made of something. Books are made of pages, which are made of paper, which is made of wood. All of these items are made up of molecular complexes that break down into tiny atoms. What differentiates these atoms from one another is the number of subatomic particles, protons […]
The universe is comprised of billions of galaxies—encompassing all of space, all of time, and all of its contents. It all started with a Big Bang 13.8 billion years ago. On Nov. 16, particle physicist and cosmologist Oscar Hernández spoke about the Big Bang at AstroMcGill’s event Where, When & […]
A global effort, with contributions by McGill astrophysicists including Assistant Professor of Physics in the McGill Space Institute (MSI), Daryl Haggard, and postdoctoral researcher Melania Nynka, has detected gravitational waves coming from the collision of two neutron stars in orbit. Among the many implications of this discovery, the origin of […]
On Sept. 20, the Science Undergraduate Society (SUS) General Council held its second meeting of the academic year. On the agenda was the announcement of available positions within the Society, responses to the increase in club activity, and comments on upcoming academic initiatives. New Student Positions to be Filled […]
On Sept. 14 at Soup and Science, students were made privy to the exciting field of Sustainable Materials Chemistry, as presented by Matthew Harrington, an assistant professor in the Department of Chemistry. “Since 1950 we’ve accumulated over five billion metric tonnes of plastic in our environment and landfills with a […]
Rapid chemical analysis that takes days to complete in a lab can now be done with the click of a button. A self-proclaimed “Beast in Science,” associate professor in the McGill Department of Chemistry, Nicolas Moitessier, worked with his team of computer engineers and biochemists at the Moitessier Research Group […]
“I can’t sleep some nights if I’m thinking about a model,” Rob Harkness said, laughing. Though easy to misinterpret, Harkness, a chemistry PhD student from the Mittermaier lab—who study biological systems primarily using calorimetry and NMR—is in fact talking about science. “I’ve woken up some nights to text my supervisor, […]
The path to sustainable science achieved another milestone when chemistry professor Chao Jun Li and his team published their findings in Science Advances last week. The group have uncovered a way to convert aldehydes into carboxylic acids. However, unlike traditional synthesis methods, which use prohibitively expensive quantities of silver or […]
